Fermentation of your root vegetables. Preparation of kimchi and sauerkraut. Nice sandstone fermentation lacto pot that you can leave on the counter. Airtight lid by adding water to the groove inside the pot.
Contains 2 liters (67.63 us fl oz). Height without lid: 6.9 inches (17.5 cm).Height with lid: 20 cm (7.87 inches). Width below: 15 cm (5.9 inches).
High diameter: 17 cm (6.7in). Inside diameter: 12 cm (4.72 inches). Weight: 2,250 kg (79.36 oz).2 weights (see images) are included with each pot. Cooking ceramics at 2240 degrees fahrenheit. Partial glaze on the outside of the pot. Lacto-fermentation is a conservation process that involves allowing food to macerate with salt, or brine, in an air-free environment. During fermentation, bacteria, mainly lactobacillus, convert sugar into gas, enzymes and lactic acid.
This method of preserving food by lacto fermentation is very easy to achieve. This item is made of ceramic.